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🍏 Homemade Extra Dry Orchard White Wine (~11–12% ABV) If you prefer crisp, refreshing white wine, this orchard recipe is perfect. Using apples and pears as the base, you can produce a clean, extra dry wine that’s diabetic-friendly (no residual sugar) and ready to enjoy within months. The key technique here is the split sugar … Read more

🍇 How to Make Homemade Mixed Orchard Red Wine (~13–14% ABV) If you’ve ever wanted to turn seasonal fruits into a rich, dry red wine, this recipe is for you. By combining blackberries (or sloes) with apples and pears, you can create a full-bodied, balanced wine that ages beautifully. The secret to success is splitting … Read more